Description
A complete 80:10:10 mince with 40% British pork cuts, 40% British tripe, 10% bone and 10% offal, of which is heart and liver.
Pack size 454g
A complete 80:10:10 mince with 40% British pork cuts, 40% British tripe, 10% bone and 10% offal, of which is heart and liver.
Pack size 454g
| Weight | 454 g |
|---|
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